Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Half Order Biscuits and Gravy — This smaller brunch portion features biscuits and gravy; you can add eggs cooked over easy, over medium, over hard, or scrambled.
- Biscuits and Gravy — Buttermilk biscuits are topped with Harvey's sausage gravy for a classic Southern breakfast of tender bread and savory sauce.
- Southern Shrimp Salad — Blackened shrimp tops local greens with corn, fried green tomato, avocado, pimento cheese, and hot honey ranch dressing.
- Pork Chop — The plate includes half a rack of sweet tea barbecue pork ribs and chipotle pasta salad for a smoky, savory meal.
- Shrimp And Grits — Blackened shrimp are served over pimento cheese grits with bacon, onions, and a smoked tomato brown butter sauce.